Can a baking stone go in the oven?

Yes, a baking stone is designed to go in the oven. In fact, it works best when preheated in the oven before placing your dough on it.

Is it necessary to have a baking stone?

While not necessary, a baking stone can significantly improve the quality of your baked goods, especially bread and pizza. It helps achieve a crispy crust and even baking.

What kind of stone is used for baking?

Baking stones are typically made from stone, ceramic, or clay. Each material has its own benefits, but all are excellent at retaining heat and distributing it evenly.

Do you put oil on a baking stone?

No, you should not put oil on a baking stone. It can create smoke and potentially cause a fire in your oven.

Are baking stones safe?

Yes, baking stones are safe to use in the oven. However, they should be handled with care as they can become very hot.

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